Available All Hours
Clams or Mussels $7 - Steamed in a sake-butter broth with pancetta.
Candied Hazelnuts $4 - A bowl for yourself or to share
Pommes Frites $5 - Shoestring fries topped with truffle oil.
Fried Calamari $5 - Served with dill-caper aioli.
Subterra Salad $4 - Mixed greens, candied hazelnuts and shaved, Peccorino cheese tossed with a dressing of your choice.
Roasted Beet Salad $6 - Roasted Beets, pears, pine nuts, goat cheese and mixed greens tossed with a cilantro-honey vinaigrette.
Caesar Salad $7 - House-made caesar dressing tossed with fresh, crisp romaine and garlic croutons.
Subterra Burger $9 - A full half pound Strawberry Mountain chuck burger flame-broiled to your liking and served on a brioche bun with all the fixings and your choice of cheese.
Sloppy Joseph $8 - Our own twist on the grade school classic, ground chuck, onions sweet peppers, cheddar cheese, and a savory sauce overflow a soft bun.
Subterra Veggie Burger $8 - Quite possibly the best Veggie Burger you’ve ever had…mmm! House made veggie patty, caramelized onions, and all the fixings on a fresh brioche bun.
Grilled Salmon Sandwich $9 - Grilled Salmon tops mixed greens and a dill-caper aioli. Served on fresh grilled rye bread.
Roast Beef Sandwich $8 - Sliced roast beef, swiss cheese, caramelized onions, and mayo on a ciabatta roll with a rich dipping jus.
Rhubarb Braised Strawberry Mountain Short Ribs $9 - Served with stone-ground mustard slaw.
Blackened Chicken Pesto Pasta $9 - Housemade pesto tossed with blackened chicken, peccorino cheese and penne pasta.Without chicken $7
Strawberry Mountain Hanger Steak $12 - Topped with a mushroom demi glaze and Rogue Smokey Bleu cheese. Served with potatoes.
Thai Chicken $8 - Served with peanut sauce over focaccia bread with a salad or fries.
Prawns Diablo $10 - Overflowing the plate and served with cooked veggies. Small order $7